For anyone who lives in Toronto, you know this winter has been insanely mild. While it's a bit odd walking around in flats in early March, it also means that I get to bust out all of my warm weather recipes a little bit early this year. Yes, I know it snows in April every … Continue reading Creamy Chickpea Salad
Looking at the post below, I'm sure the long list of ingredients/lengthy-looking instructions may be off-putting when you can just grab a burrito for $7 elsewhere. It's really not as difficult as it may appear (I promise) and once you've got a knack for making homemade burritos you'll never want to stop. I put down … Continue reading Classic Restaurant-Style Burritos (a.k.a. the Best Damn Burritos You’ll Ever Make at Home)
Buying lunch is one of the biggest money draining activities there is. Take 10 minutes the night before (or morning of, if you're one of those crazy morning people) and save yourself the money. It's also way more customizable for portions and taste, not to mention it's nutritional benefits. This wrap is packed to the … Continue reading Vegan Guacamole, Broccoli and Alfalfa Sprouts Wrap
