Baked Macaroni and Cheese with Panko

Mac and cheese is the ultimate comfort food. And even though the packaged stuff is good once in a while, it loses its charm pretty quickly. Why is the powder so orange, and why do the noodles get gross after 10 minutes? Unanswered questions. This mac and cheese still serves as a great comfort food,…

Creamy Avocado Pesto

If you want a good variation from tomato sauce or store-bought pesto, I’d suggest making this. It’s raw, vegan, gluten-free and fast to make—pretty much a health nut’s dream. I got this recipe from a food blog called Oh She Glows, and it turned out great. It’s simple but packs a lot of flavour, and…

Fresh Basil Pesto

Before anything else, I would just like to officially say that I am a Workaholics addict. I can not get enough of that show and the new season is out next week so I can’t wait! Anyways, I’m trying my best to get every last bit of fresh stuff from my garden. The one thing…

Homemade Tomato Sauce

Fall’s gradually rolling in and it seems the second that happens everyone’s appetite changes from light to heavy. Could be the return to school for some, maybe the fact that summer is gone for another year, but either way a salad for dinner isn’t cutting it this September. My summer harvest (I guess you could…