Crispy Quinoa Fritters (plus a visit to the Delicious Food Show)

Quinoa fritters are a great thing to make during the week because they’re easy, generally quick, and reheat really well. Quinoa is such a great staple for vegetarians. One serving (a 1/4 cup) has 15% of your daily iron, 6g of protein and a good amount of fibre. It’s also very affordable and low-cal if…

Savoury French Toast Breakfast Sandwich

Let’s talk for a second about hangovers. I had a really nasty one this past weekend, and as many of you may know, your appetite can either be non-existent or rampant. I tend to get much pickier and want something that will fuel me more than plain toast. Enter french toast, a great eggy bread…

Penny’s Potato Soup

I made a pot of this soup thinking I could eat it for lunch for the rest of the week, and it didn’t even make it one day. Everyone in my house kept eating it so I made a second pot the next day. This recipe is from a family friend (hence Penny’s Potato Soup)…

Chocolate Chip Banana Muffins

Well, so far I have posts for dessert, dinner and appetizers but no breakfast. So here it is! I’m not really one to cook big breakfasts in the morning unless I have lots of time, so it’s either a bagel or nothing. These muffins have been quite the life saver for many years in the…