A lot of people struggle in the morning with eating breakfast, let alone packing a proper lunch. Mini-muffins are perfect for people who don’t have a big appetite in the morning, or who don’t have a lot of time. You can store them during the week for when you’re in a rush, and they’re gluten-free!…
Tag: breakfast
Eggnog French Toast
There is a love/hate relationship going on with eggnog in my mind. I think it has good flavour and everything, but the idea of drinking egg grosses me out slightly. So last night I saw the Iron Chef holiday special, where each chef needed to incorporate eggnog into all of their dishes. One chef made…
Shakshuka (Poached Eggs in Vegetables)
This breakfast takes a little bit of extra time in the morning, but is completely worth it. Tomatoes and veggies with eggs cracked in the mix makes for a flavour-packed and gluten-free Israeli dish. I adapted this recipe from a Vegetarian Times issue that I received a few months back. It looks awesome and tastes…
Sweet Potato and Peanut Butter Muffins
I often sort my meals out by food group to make sure I get the right amount of foods from each category every day. These muffins are the perfect breakfast for that because they have grain, dairy, vegetables and protein. For the past few years, I’ve been in the bad habit of only making muffins…
Avocado Egg Cups
Breakfast! If you are feeling up to something a little unconventional for breakfast and want a bunch of protein, try this out. Eggs baked into avocados with cheese, sesame, salsa and spices. Be warned: the avocado takes on a smoky flavour after it’s done being cooked, so if that isn’t your thing I don’t recommend…
Chocolate Chip Banana Muffins
Well, so far I have posts for dessert, dinner and appetizers but no breakfast. So here it is! I’m not really one to cook big breakfasts in the morning unless I have lots of time, so it’s either a bagel or nothing. These muffins have been quite the life saver for many years in the…
the vegetarian ginger 