Crispy Quinoa Fritters (plus a visit to the Delicious Food Show)

Quinoa fritters are a great thing to make during the week because they’re easy, generally quick, and reheat really well. Quinoa is such a great staple for vegetarians. One serving (a 1/4 cup) has 15% of your daily iron, 6g of protein and a good amount of fibre. It’s also very affordable and low-cal if…

Beer-Cheddar Spread

Spreads are perfect for summer because they’re quick and easy. Throw in some beer and you’ve got yourself a good time. I was flipping through an old Vegetarian Times magazine from 2006 when I came across their feature on beer. Since I’ve only ever used booze in stews or soups, I figured trying it out…