Potatoes, cut into wedges, soaked in garlic oil, sprinkled with spices and baked. Simple as that. Crunchy on the outside and soft on the inside, these bite-sized potato wedges are a great finger food. They can be served with basically any dip you want, and they can be easily reheated. They’re also super cheap and…
Tag: fries
Crispy Baked Portobello Mushroom Fries
These fries go against the conventional idea of a “fry” in all the best ways. Mushroom slices coated with panko, cheese and spices and baked until they’re crispy and perfect. Cover anything in panko and I can almost guarantee it will taste good. These are a nice variation from regular fries for a few reasons. For one…