Ravioli is one of those dishes that I eat maybe a few times a year, but I could honestly eat once a week with all of the possibility of variations. KitchenAid and Sears Canada sent me this ravioli attachment, available for purchase here, to give it a go and show people some of the things…
Tag: dough
Homemade Soft Pretzels
Soft pretzels are one of those things that you just don’t see out on the street that much anymore. And if you do, those pretzels have probably been sitting there for a while. I made these pretzels back in the summer and they were a big, big hit. You can eat them on their own,…
the vegetarian ginger 